Christian Homesteaders
Would you like to react to this message? Create an account in a few clicks or log in to continue.
Search
 
 

Display results as :
 


Rechercher Advanced Search

Like/Tweet/+1
Latest topics
» The Beast Revelation
Spam Spread EmptyMon Jun 11, 2018 2:24 am by michae1

» Facebook page
Spam Spread EmptySun Feb 11, 2018 9:19 am by dizzy

» Hilarious video A little garden fun by the cowboy poet Baxter Black
Spam Spread EmptyFri Jun 17, 2016 12:54 am by mountainmama

» An Insurrection Coming
Spam Spread EmptySat Apr 16, 2016 6:52 am by 12acrehome

» Patrice's Patch Garden Journal
Spam Spread EmptySat Apr 02, 2016 8:47 am by PATRICE IN IL

» lambs and ewes
Spam Spread EmptyWed Mar 23, 2016 11:46 pm by Farmfresh

» Irish Cuisine Class/Demonstration Recipes
Spam Spread EmptyMon Mar 07, 2016 6:13 am by PATRICE IN IL

» Prayer request for my dh's aunt
Spam Spread EmptyFri Mar 04, 2016 8:55 pm by PATRICE IN IL

» How has your day been and what's for dinner...................
Spam Spread EmptyMon Feb 29, 2016 5:43 am by PATRICE IN IL

Keywords

Taco  recipes  Seasoning  Sloppy  

Affiliates
free forum

Top posting users this week
No user


Spam Spread

Go down

Spam Spread Empty Spam Spread

Post by amybyrd21 Thu Aug 18, 2011 11:11 pm

Spam Spread

1 can Spam, grated
1/4 to 1/3 pound grated cheddar cheese
Dill pickles, finely chopped
Mayonnaise
Celery, finely chopped
Black olives, finely chopped

Use amount of pickles, celery, olives and mayonnaise to make spreadable. We serve it with a variety of crackers and sometimes made into sandwiches with crust removed.
Lyn in S. TX
amybyrd21
amybyrd21
Admin

Posts : 1820
Join date : 2009-05-09
Age : 50
Location : wayland springs tn

http://waylandcook.blogspot.com

Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum