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Cheesy Green Beans Empty Cheesy Green Beans

Post by amybyrd21 on Thu Aug 18, 2011 10:43 am

Cheesy Green Beans

1 lb. fresh green beans, rinsed, cut in 2-inch pieces
1 envelope (dry) Golden Onion soup mix
1 cup water
3 Tbsp. butter or margarine 1/3 cup slivered almonds, toasted
3 Tbsp. freshly grated Parmesan cheese
1/8 tsp. paprika

Combine green beans, water and onion soup mix in medium saucepan. Bring
to a boil and reduce heat to med-low and cook until tender, about 15
minutes. Drain beans; stir in butter or margarine, toasted almonds and cheese. Spoon into serving dish and sprinkle with paprika. Servings: 6


_________________
Amy Byrd
"Farming looks mighty easy when your plow is a pencil and you're a thousand miles from the corn field." Dwight D. Eisenhower
@waylandcook on twitter http://creativecookingonanbudget.blogspot.com/
amybyrd21
amybyrd21
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Age : 46
Location : wayland springs tn

http://waylandcook.blogspot.com

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