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Recipes from Billy the Kid Cook Book

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Recipes from Billy the Kid Cook Book Empty Recipes from Billy the Kid Cook Book

Post by Sonshine on Fri May 08, 2009 11:32 pm

Since Joe has had to make a couple of trips to San Antonio recently, he brought me home an I love you gift, a Billy the Kid Cook Book. It has some great recipes in it, that I have yet to try, but I'm going to post a couple that looks good to me. pig

Stuffed Jalapenos

12 jalapenos
Velveeta cheese (I prefer cream cheese) cut into long finger slices, just smaller than the pepper
1 cup cornmeal
1 cup all purpose flour
2 tsp baking powder
1/2 tsp salt
1 cup milk
1 egg
1 tsp paprika
dash of tabasco
oil for deep frying

Cut off the stem end of jalapenos, scoop out the seeds (be sure to wear rubber gloves and wash your hands carefully. Do not rub your eyes or lips with your hands when handling chilies) Stuff the cheese into the peppers. Mix the rest of the ingredients (except oil) together to form a batter. Chill the batter in the fridge for about an hour. Dip the peppers into the batter, chill for another hour then deep fry until brown. The batter has to be very cold to stick to the peppers.

Ok, will post more later. Smile
Sonshine
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