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How to make good homemade fries Empty How to make good homemade fries

Post by amybyrd21 on Thu Jun 04, 2009 12:01 am

To make home cut fries fried in oil. Cut them into strips. Fry them until they are tender. Drain and cool to room tempature. Fry the rest. When all of them are done. Refry until they are brown. I do not know how this works but it makes them more like the ones you get at a fast food resturant.


Oven fried fries. I cut them into little cubes. Place them in a bag with a little oil. Shake well and place on cookie sheet in single layer. Bake at 450 until brown

I also shake onion soup mix on them.
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Post by Mrs. Homesteader on Thu Jun 18, 2009 3:19 am

Your oven fries sounds a bit like the Duggar's recipe in their book. My husband is hooked on the recipe. I just take a potato each and cut them into 6 wedges. I put them in a bag with a little oil and shake. Then put in a single layer on the cookie sheet. I sprinkle seasoned salt, pepper and garlic on them. I have even tried Parmesan cheese. Bake at 450 for around 20 mins. They are really good. I bet they are good with the onion soup mix. I will have to look up a recipe for onion soup mix and try it.
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Post by amybyrd21 on Thu Jun 18, 2009 3:38 am

I have the onion soup mix recipe. I will post it as soon as I find it. I am going thru some of them now for someone.

_________________
Amy Byrd
"Farming looks mighty easy when your plow is a pencil and you're a thousand miles from the corn field." Dwight D. Eisenhower
@waylandcook on twitter http://creativecookingonanbudget.blogspot.com/
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