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Toffee Graham Cracker Bars Empty Toffee Graham Cracker Bars

Post by PATRICE IN IL Fri Dec 09, 2011 4:40 pm

Toffee Graham Cracker Bars
Ingredients:

•20 graham crackers (individual squares), regular or chocolate
•1 1/2 sticks butter (6 ounces)
•3/4 cup brown sugar
•1 teaspoon vanilla
•1/2 cup chopped pecans
Preparation:
Line a jelly roll pan (10x15-inch) with foil; arrange graham crackers in the pan in a single layer. Combine butter and sugar in a heavy medium saucepan; bring to a boil over medium heat, stirring occasionally. Boil for 2 minutes; stir in vanilla and chopped pecans. Pour the hot mixture over crackers and spread evenly. Bake 10 minutes at 350°F. Remove at once from pan to flat surface to cool. When cool, break into smaller pieces.

By Diana Rattray, About.com Guide
PATRICE IN IL
PATRICE IN IL
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Posts : 5377
Join date : 2011-01-25
Age : 57
Location : Northern Illinois

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