Search
 
 

Display results as :
 


Rechercher Advanced Search

Like/Tweet/+1
Latest topics
» Hilarious video A little garden fun by the cowboy poet Baxter Black
Fri Jun 17, 2016 12:54 am by mountainmama

» Facebook page
Sat Apr 30, 2016 6:48 pm by dizzy

» An Insurrection Coming
Sat Apr 16, 2016 6:52 am by 12acrehome

» Patrice's Patch Garden Journal
Sat Apr 02, 2016 8:47 am by PATRICE IN IL

» lambs and ewes
Wed Mar 23, 2016 11:46 pm by Farmfresh

» Irish Cuisine Class/Demonstration Recipes
Mon Mar 07, 2016 6:13 am by PATRICE IN IL

» Prayer request for my dh's aunt
Fri Mar 04, 2016 8:55 pm by PATRICE IN IL

» How has your day been and what's for dinner...................
Mon Feb 29, 2016 5:43 am by PATRICE IN IL

» Anyone Interested? - Pumpkin Seeds
Wed Feb 24, 2016 2:46 am by PATRICE IN IL

Keywords

Affiliates
free forum

Top posting users this week


Tips for saving seeds

View previous topic View next topic Go down

Tips for saving seeds

Post by Sonshine on Tue May 10, 2011 10:36 am

Tips For Drying And Storing Seeds
By Ellen Brown
It's true that garden seeds germinate best when they are fresh, but this doesn't mean that after 2 to 3 years you should toss out all of your leftover seeds. In reality, vegetable and flower seeds can remain viable for several years (sometimes even decades) if they are dried and stored properly. Here are some tips for keeping them fresh and viable for as long as possible.
Drying Collected Seeds
The seeds you collect from garden plants need to be completely dry before packing them for storage. Remember, if you're saving your own seeds, plant open-pollinated varieties (not hybrids) so they'll come back true to type.
Air drying: To air dry seeds, scatter them across a sheet of newspaper or a paper grocery sack and place them in a dry location (one with plenty of air circulation) where they can remain undisturbed for one to two weeks. If you're drying more than one type of seed at a time, it's helpful to write down the name of each type of seed next to it on the newspaper.

Try to resist the temptation to speed up the process by placing them near a heat source or warming them in the oven. It's much safer to dry your seeds slowly. Drying them too rapidly can result in cracking and damage to the seed coat.

Adding silica: After your seeds have been air dried, they are ready for storage. Place them in an airtight container, along with a small amount of silica gel (packets can be found online or at craft stores). This will take care of any additional moisture introduced during storage. Some types of silica packs use color indicators to signal when they are absorbing moisture (packets turn pink), or when they are completely dry (packets turn blue).

Once "used up" these packets can be re-charged (dried out again in the oven) and re-used. If you can't find silica gel packets at craft stores or online, consider sacrificing one from a bottle in your medicine cabinet. A small amount of powered milk wrapped in a paper towel can also be used as a drying agent, provided you replace it at least every 6 months.

Making your own seed tape: Scatter your seeds an even distance apart on sheets of non-bleach paper towels. As the seeds air dry, they will stick to the paper towels. When completely dry, roll them up right in the towel and tuck them into air-tight plastic bags for storage. When you're ready to plant, just tear off bits of the towel, one seed at a time, and plant seed and towel right in the soil.

Tips for Storing Seeds
When it comes to protecting the longevity of seeds in storage, cool and dry is the name of the game. Humidity and warmth will shorten the seeds' shelf life, either by causing them to germinate prematurely, or by encouraging the growth of mold. It's fine to keep unused seeds in their original packets until next season, as long as you protect them from extreme heat and high humidity.
For long-term storage, the freezer is a great place to store (non-tropical) vegetable and flower seeds. Place dry seeds in a labeled, airtight jar. When you need seed, remove the container from the freezer and let it warm up to room temperature before opening it up (this prevents condensation from forming). Once the contents reach room temperature, take out what you need and return the remaining seeds to the freezer.
Expect Some Losses
If some of your saved seeds fail to germinate, either the following year or after 2 to 3 in storage, don't be too disappointed. Some seeds are simply duds. Others are genetically programmed with a low germination rate to begin with.
On the bright side, there is also a good chance that some of your seeds will remain viable a lot longer (years longer) than you would expect. If years later you happen to find a forgotten jar of seeds in the bottom corner of your freezer, go ahead and plant them. You may be surprised to find that they all germinate!

Ideas for Storage Containers
Mailing envelopes
Photo albums/3-ring binders with clear, plastic sleeves
35 mm film containers (these are becoming scarce)
Baby food jars
Photo storage boxes
CD cases
Recipe boxes
Pill bottles
Spice jars
Plastic sandwich bags

_________________
Sonshine
He who cultivates his land will have plenty of food,
but from idle pursuits a man has his fill of poverty
Proverbs 28:19[b]
avatar
Sonshine
Admin

Posts : 5253
Join date : 2009-05-07
Age : 59

http://christianhomesteader.forumotion.net

Back to top Go down

View previous topic View next topic Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum