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New-Fashioned Broccoli Slaw

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New-Fashioned Broccoli Slaw

Post by amybyrd21 on Sun Apr 10, 2011 9:48 pm

New-Fashioned Broccoli Slaw
Serves 6

2 Tbsp sliced almonds
2 slices bacon
3 Tbsp white wine vinegar
2 Tbsp Splenda® granular
2/3 cup reduced-fat mayo
1 (12 oz) package broccoli slaw mix
1/4 cup red onion, minced
1/3 cup golden raisins

Toast the almonds in a dry skillet, shaking often, about 3-4 minutes. Cook the bacon in the same skillet over medium to medium-high heat. Set aside. While the bacon is cooking, mix the vinegar, Splenda®, and mayo in a medium bowl. Fold in the slaw mix, onion, and raisins. Sprinkle the top with the almonds and crumbled bacon. Refrigerate until ready to serve.

I have had this with bacon or diced ham in it as well.

Amy Byrd
"Farming looks mighty easy when your plow is a pencil and you're a thousand miles from the corn field." Dwight D. Eisenhower
@waylandcook on twitter

Posts : 1820
Join date : 2009-05-09
Age : 43
Location : wayland springs tn

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